The Great Clarke Quay FEASTival

Feasting on the bridge with many different choices of delicious cuisine from 15 restaurants, dining with family and friends under the stars with music and fun, in the heart of the iconic and historic Singapore River. Welcome to the inaugural outdoor pop-up dining concept, The Great Clarke Quay FEASTival! The Great Clarke Quay FEASTival is taking place from 5th to 9th December 2018, from 6pm to 11pm at Read Bridge, Clarke Quay. From 15 different restuarants participating at the The Great Clarke Quay FEASTival, visitors would be spoilt for gastronomic choices, there is something for everybody visiting this inagural outdoor pop-up dining …

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A Cuisine Experience at Lim Spring Court

A cuisine experience at Lim Spring Court, it was delightful and wonderful, excellent and delicious cuisine. It all started with a WhatsApp group conversation that there is a new food place known as Lim Spring Court 林春苑, after some liaising and arrangement handled by the CK, the coordinator inside that group, we all gathered together on 10th November 2018 for a food tasting journey at Lim Spring Court. 10th  November 2018 – Lim Spring Court Official Opening On this day, when we had our food tasting session, this was also the official opening ceremony for Lim Spring Court. Guests were treated to …

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Pandora’s Garden – Singapore’s first Rosé bar

A cosy rooftop garden bar, tucked away in the conservation neighbourhood of Ann Siang, not too far away from the central business district of Singapore, is now the home of Singapore’s first Rosé bar, Pandora’s Garden! Pink is the new Black! At Pandora’s Garden, this newly opened rooftop garden bar is dedicated to serving Rosé wine! When I made a visit to Pandora’s Garden, a few things caught my attention, the ambience and surroundings of Rosé bar and their Rosé wine collection! Located on the rooftop courtyard of Ann Siang House, at 28 Ann Siang Road, in this iconic historical …

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Bodum ePEBO Vacuum Coffee Maker Review

Bodum is an iconic and well known brand around the world for its household wares and devices, reowned for its iconic French Press coffeemaker signature Scandinavian design aesthetic. Founded in the year 1944 in Copenhagen, Denmark, Bodum has transformed with their visionary innovation for over 70 years till date, has produced some of the most beautifully designed housewares in the world today. More information on the history of Bodum can be found on their website. I was first introduced to Bodum in Singapore at an event, there were a few housewares on display and in action at the event, the …

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QUAN FA (a farm to table) mookata

This very delicious food tasting journey to QUAN FA (a farm to table) mookata began with just a simple conversation during an evening tour to visit the Singapore Philatelic Museum. There is a new food place for us to visit for a food tasting session! Alright, the rest of the folks replied, for those who were able to attend. One week later, we made our appearance at Jurong East Street 31, visiting QUAN FA mookata. Personally, this was also my first time eating a mookata meal! While we were hungry with a grumbling stomach, we had to wait eagerly to …

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Food Tasting at Club Meatballs

Meatballs fans, there is now a place for you to visit, introducing Club Meatballs at China Square Central! I went for a food tasting at Club Meatballs recently and I was able to taste the different cuisines being offered at Club Meatballs. Club Meatballs, a restaurant, café and bar, all together in one cosy space, is helmed by Chef La Mei Mei from New York. This pretty millennial chef is of Vietnamese and Malaysian descent, grew up helping out at her family’s Japanese restaurant and working in cafes in New Jersey. After Chef La Mei Mei graduated from The Institute …

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Chinatown Mid-Autumn Festival 2018 is back!

The Mid-Autumn Festival 2018 is back to Chinatown in Singapore, starting on Saturday 8th September 2018 with its official street light-up and opening ceremony! A month of great fun, activities and celebrations would then take place in the Chinatown district, welcoming visitors, Singaporeans and tourists of all ages to come down, soak in this festive season, enjoy and have great fun, a perfect time to learn more about Chinese traditions and heritage and to encourage more people especially the youth to learn more about them too! Earlier in the week, I went for the media preview session organised by Kreta Ayer …

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Food and Whisky Photography Projects

Putting 2 of my favourite things together, delicious food and whisky, giving me opportunities to explore food photography, whisky photography and a combination of both food and whisky together. At a recent food and whisky gathering with fellow foodies, Chef Keith Crackling Roast and Chef Jude, it was pretty much long overdue since our last food and whisky gathering at Chef Keith Crackling Roast cosy residence. We had a wonderful food and whisky gathering at Chef Keith’s home, with some superb delicious and crackling roast pork, trademark of Keith Crackling Roast, along with char siew meat seasoned by Chef Jude …

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Chef-In-Box launched Full Korean World Chef Series and expands to food services

Singapore recently had their first food vending machine café in Singapore, I remembered watching it on the news broadcasted on television. They were pretty cool and interesting, I didn’t get the opportunity to try any of them since they weren’t near my neighbourhood where I am staying. During a visit to my friend’s home in Sengkang for his Hari Raya Open House, I passed by the Anchorvale vending machine café, I stopped, took a look from the outside and it’s impressive. However, since I was going to my friend’s home for a feast, I didn’t buy anything from the vending …

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Singapore Food Festival 2018 is back from 13 to 29 July!

Food lovers around the world alert! The Singapore Food Festival (SFF) is back! This annual food event in Singapore is not to be missed for all foodie lovers, with its delicious food programmes and a exciting line up of delicious food events during the Singapore Food Festival 2018, taking place from 13th to 29th July! This Singapore Food Festival 2018 is going to feature both traditional and contemporary cuisines of Singapore! Ms Ranita Sundramoorthy, Director of Retail and Dining, Singapore Tourism Board (STB), said: “It has been an amazing 25-year journey for the Singapore Food Festival. Over the years, the …

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