My journey and friendship with The Quarters started back in 2014 when I knew them via their iconic durian creme brûlée at a heritage festival event food village. They are a local fusion food haven, had an unforgettable modern communal dining “The Quarters Experience”, delicious chargrilled cuisine and two iconic burgers, The Real Nasi Lemak Burger and The Real McCoy – Salted Egg Burger.    

Check out The Quarters Take Away Menu below during this Circuit Breaker period

Let’s all support our local food businesses in Singapore during this very difficult period with #SavefnbSG !! Let’s all #SGUnited #SGTogether against #CircuitBreaker period in Singapore. As a fellow foodie and as a photographer running my own sole-proprietor business, I personally can relate to the stress and pressure that small and medium enterprises are facing right now. The time is now to try and help each other to survive if you are able to do so.

Everyone of us can help each other in a small way or another, let’s all Pay It Forward and Pass It On, The Quarters take away menu that you can order during this circuit breaker period. When the circuit breaker is lifted, I encourage you to visit them at Icon Village and have a cosy meal there!

* Menu picture courtesy of The Quarters *

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For all food lovers out there, Nasi Lemak is a delicious local cuisine, we can eat it for breakfast, lunch, dinner or even supper! It’s one of my favourite food, I love the fragrant rice cooked in coconut milk and pandan leaf, with fried egg, fried chicken, ikan bilis (anchovies) and a must to have the sambal chilli!

Chef Deming, the founder of The Quarters, and the man behind Modern Singapore Cuisine, decided to come up with his own Nasi Lemak Burger, after he saw McDonald’s Nasi Lemak Burger making a return to the Singapore market. Before I proceed further, I would like to present to you the Real Nasi Lemak Burger!

This is indeed the Real Nasi Lemak Burger, the Modern Singapore Cuisine edition of one of our favourite food. Instead of using bread, they used the fragrant rice cooked in coconut milk and pandan leaf, making them into the “bun” segments, with a succulent fried chicken patty, well seasoned (and I loved the turmeric flavour inside this fried chicken patty!) and cooked to perfection! With a fried egg on top, ikan bilis and sliced cucumber with sliced chili on the side of the Real Nasi Lemak Burger. Last but not least, this will not be a Real Nasi Lemak Burger without the sambal chili, spread on the fried chicken patty!

As I started to tuck away on my Real Nasi Lemak Burger after taking photographs with my Canon EOS RP, I used the fork and knife to slice the Nasi Lemak Rice. However, I decided that the most authentic experience to enjoy the Real Nasi Lemak Burger was to put the cutlery aside and use my hands instead. That wonderful experience of eating the Modern Singapore Cuisine, the Real Nasi Lemak Burger was most heartwarming and enjoyable.

If you love Nasi Lemak, you have to visit The Quarters and try their Real Nasi Lemak Burger! Step into the world of Modern Singapore Cuisine by The Quarters and you would discover more than something special and unique, the love and passion for Singapore Cuisine.

On a personal note, after knowing Chef Deming, I rided along with his Modern Singapore Cuisine journey from 2014 till today (still following and eating). Do visit my articles that I covered on The Quarters over the years

2015 – The Quarters – Local Fusion Food Haven

2016 – The Real McCoy – Salted Egg Burger by The Quarters

2017 – The Quarters Experience

2017 – Chargrilled Food @ The Quarters

Knowing Chef Deming has been an awesome foodie feasting journey, you can feel his passion and love for Singapore Cuisine, how he’s transforming and innovating them in the modern era, through his Modern Singapore Cuisine. Writing down how delicious the cuisine is, describing the tastes, is not enough to justify his Modern Singapore Cuisine. I would like to invite you down to The Quarters and taste it for yourself.

I had wonderful dining experiences at The Quarters over the years, some were food tasting invites as mentioned inside my articles, some were on my own. As for this Real Nasi Lemak Burger, it was on my own. From an acquaintance at an event, bonding on a common passion and desire on the topic of food over the years (especially Singapore food), it has been great knowing Chef Deming!

Oh yes, the Real Nasi Lemak Burger by The Quarters is only available for a limited time period! Plan a food trip down to The Quarters soon!

The Quarters

Address:

Icon Village

16 Enggor Street

#01-09 Singapore (079717)

(Next to Cold Storage)

Tel: 6834 4174

Opening Hours:

Monday: 10am  to 4 pm

Tuesday to Saturday:  10am to 10pm

Sunday: Closed

Website:https://www.thequarters.sg

Facebook Page: https://www.facebook.com/thequarterssg/

Instagram:https://www.instagram.com/thequarterssg/

The post The Real Nasi Lemak Burger appeared first on TGH Photography and Travel Portal/Blog.

From a pop up stall, he grew, set up and revolutionised local fusion food with the opening of his café/bistro – The Quarters. I really like The Quarters various local fusion food cuisines, not just because it was really delicious. This was also due to his perseverance to innovate and improve his various cuisines, making it a beautiful and gorgeous combination of the East meets West cuisine. From my coverage of his food at the Quarters in this article that I wrote in 2015 and knowing him personally as a friend, a foodie and the founder of The Quarters, I don’t just sense his love and pride for this food and cooking, I can see it and of course eat it (through his various dishes).

Today, I would like to introduce another new cuisine by The Quarters. This is the Real McCoy, a salted egg burger proudly produced and presented by The Quarters.

To be honest with everybody, I wasn’t sure what to expect from another salted egg dish initially. When I went to The Quarters and attended their food tasting session, I can understand why this was appropriately named The Real McCoy. Look a good look at the salted egg aioli oozing out from this delicious burger! I really love it, I can feel and taste it, the aroma of the salted egg! Partner The Real McCoy with their Shiok Fries and the overall eating sensation is sibei shiok ah!

Let me share with you some information about The Real McCoy, it’s a oat battered, spiced butter milk infused chicken patty, thick, crispy, juicy and not too oily too! It’s accompanied by a nice amount of lettuce, tomato and last but not least, their legendary salted egg aioli!

When I opened my mouth and gave The Real McCoy my first bite, the juicy chicken patty along with their legendary salted egg aioli not just melts in my mouth, it’s all over on my hands and plate too!

Sometimes no words can justify how good a dish can be, therefore, I highly recommend you to visit The Quarters and taste The Real McCoy for yourself.

More information on the Quarters can be found here –

Address: Icon Village, 16 Enggor Street, #01-09 Singapore 079717 (Next to Cold Storage)

Tel: 6834 4174

Website

Facebook Page

Instagram

Twitter

By the way, have you heard of Kush SG? They are related to The Quarters, stay tuned for an upcoming food article to be published soon!

I would like to thank The Quarters for the invitation to The Real McCoy food tasting session. Great job and well done to the folks at The Quarters! Keep up with the good work on local fusion food cuisines!

The post The Real McCoy – Salted Egg Burger by The Quarters appeared first on TGH Photography and Travel Portal/Blog.