27th October 2016 – Day 7 Lake Toya -> Usu -> Noboribetsu -> Shiraoi -> New Chitose Airport Today is the last day of my Hokkaido travel photography adventure, my whole trip till date had been awesome, enjoying the autumn and winter seasons in this trip along with wet, coldContinue Reading
26th October 2016 – Day 6 Lake Toya -> Sobetsu / Date -> Muroran A beautiful and gorgeous morning greeted me at Lake Toya when I woke up. The weather was really good, clear blue sky accompanied by fluffy white clouds. A quick takeaway breakfast from the nearby convenience storeContinue Reading
25th October 2016 – Day 5 Furano and Biei -> Lake Toya On day 5, we decided to start a bit early and head towards Torinuma Park, hoping to catch the morning mist across the lake. The weather was really cold for the autumn season, we departed from the hotelContinue Reading
24th October 2016 – Day 4 Otaru -> Mikasa -> Ashibetsu -> Furano -> Biei Day 4 marks the start of another new photography adventure in Hokkaido! I am on a photography tour planned for the next 4 days by my friend, Tsuyoshi Kato, who is also a Hokkaido PhotoContinue Reading
23rd October 2016 – Day 3 It’s Sunday in Hokkaido, another cold and chilly autumn morning with the cold wind blowing. My plan for the morning was to make a pilgrimage to a whiskey that I really like a lot, Nikka whiskey. The birth place of Nikka whiskey is inContinue Reading
22nd October 2016 – Day 2 It’s the weekend in Hokkaido, my plan today was to travel inside Sapporo using their subway lines. The weather was still cold, wet and chilly with the winds blowing, the sky was overcast and it did posed some challenges when I was taking photographsContinue Reading
21st October 2016 – Day 1 A good night of sleep and rest, I woke up to a cold, wet and overcast Otaru weather. That didn’t deter my plans to explore Sapporo and Otaru today on my Day 1 in Hokkaido. First and foremost, I went down for my morningContinue Reading
20th October 2016 – Day 0 My Hokkaido 2016 photography adventure began in the early morning of Thursday 20th October. I was taking Scoot TZ 216 to Sapporo (Hokkaido) New Chitose via Taipei, departure at 0615hrs. Scoot currently fly to Sapporo (Hokkaido) three times a week with their Dreamliner 787.Continue Reading
A few years ago in 2014, I met this guy at a Singapore Tourism Board (STB) event at “Reliving the memories of Haw Par Villa”. He had a small stall in the food village of the STB event, selling a delicious dessert crème brulee of a fruit that I don’tContinue Reading
This food story that I am telling you today started from a heritage event that I attended in 2014, known as Reliving the Memories of Haw Par Villa, organised by the Singapore Tourism Board, as part of Tourism 50, reminiscing Singapore’s heritage attraction. There was a temporary food village duringContinue Reading